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Description
Wellbeing Nutrition Organic Apple Cider Vinegar with Mother of Vinegar Raw Unfiltered and Unpasteurized – with 2x the mother! It is made from Gold and Red Himalayan apple juice and not just from concentrate. Wellbeing Nutrition sources, ferments and bottles the ACV strictly following the USDA Organic certification guidelines to ensure maximum purity and potency. Choose the Gold Standard of Apple Cider Vinegar (ACV) for maximum results!
Key Benefits
Mother in ACV is a combination of yeast and bacteria formed during raw fermentation. It contains strands of proteins, enzymes, and good bacteria to improve digestion and support weight loss.
You can drink ACV regularly. To get the best benefits of apple cider vinegar, consume 15-30 ml daily.
The benefits of ACV include internal detoxification, stronger immunity, reduced inflammation, weight control, better metabolism, healthy blood sugar levels, and a healthier heart, gut, and skin.
Although the benefits of apple cider vinegar are extensive, overconsumption may lead to delayed emptying of the stomach, indigestion issues, lower potassium and bone density levels, tooth enamel erosion, throat burns, and skin burns.
Safety Information
Store in a cool and dry place. Keep out of reach of children and pets.
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